Rosalynn Carter's Pimiento Cheese // Southern Living

Ingredients 16 oz. extra-sharp Cheddar cheese, shredded (about 4 cups) 1 (8-oz.) pkg. cream cheese, softened 1/2 cup mayonnaise of your choice 1 (4-oz.) jar diced pimientos, drained 1 Tbsp. grated yellow onion 1/4 tsp. onion powder 1/4 tsp. kosher salt 1/8 tsp. black pepper White bread slices or crackers, for serving Directions Gather ingredients: Make pimiento cheese: Mix first 8 ingredients in a medium bowl. Serve: Serve on bread or crackers (even to strangers on a plane).

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