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Healthy Balsamic Vinaigrette // Easy Family Recipes

  Healthy Balsamic Vinaigrette 1/2   cup   balsamic vinegar 1   cup   olive oil   extra virgin 1   Tbsp   sugar   (or honey) 4   cloves   fresh garlic  pressed 2   tsp   dried oregano 1   tsp   dried basil 1/2   tsp   onion powder 1/2   tsp   salt Method   Combine all ingredients in a dressing container or mason jar. Mix well until the dressing is emulsified (combined well and not separating). Store in an airtight container in the refrigerator until ready to use. Whisk or shake well before each use. Enjoy! Nutrition   Serving:  2 tbsp Calories:  27 kcal Carbohydrates:  3 g Protein:  1 g Fat:  2 g Saturated Fat:  1 g Sodium:  85 mg Potassium:  17 mg Fiber:  1 g Sugar:  2 g Vitamin A:  5 IU Vitamin C:  1 mg Calcium:  9 mg Iron:  1 mg

Easter Recipes 2026

Freezer Meals 101 Dr Pepper Pulled Pork Slow Cooker Dr. Pepper Pulled Pork Recipe: 5-7 lb. pork shoulder or butt 1 large onion, coarsely chopped 1 can (11 oz.) chipotle peppers in adobe sauce 2 cans Dr. Pepper 2 Tbsp. brown sugar 1/4 tsp. salt 1/2 tsp. pepper Assembly instructions: Place the pork in a large resealable bag. Toss in the chopped onion, can of chipotle peppers in adobe sauce, brown sugar, salt, and pepper. Pour in 2 cans of Dr. Pepper soda pop, holding the bag up to prevent spills. Remove the excess air, seal the bag, and freeze. Cooking instructions: Thaw. Place in the crockpot. Cook on high for 4-5 hours or low for 7-8 hours. Shred and serve on buns. Instant Pot Instructions: Thaw. Place bag contents in the Instant Pot and set to sealing. Cook on Manual for 60 minutes. Natural release. Shred with two forks and serve on buns. Mom on Time-Out Baked Creamy Mac and Cheese  https://www.momontimeout.com/best-homemade-baked-mac-and-cheese-recipe/#recipe Ingredients 16 ...