Cheap Beef meals // Frugal Fit Mom

 Potato Sausage Soup

1lb ground pork sausage 2 diced carrots 1 diced onions 2 stalks diced celery 3 cloves garlic, finely minced 1 TBSP italian seasoning 4 cups diced potatoes 4 cups chicken broth salt and pepper to taste 2 ½ cups milk mixed with 1/3 cup flour 1 ½ cups freshly shredded sharp cheddar cheese Brown the sausage. Add everything else except potatoes, milk, and cheese. When veggies are soft, add the potatoes. When the potatoes are soft, add the milk and cheese and stir until thick. Taste for seasoning! Quiche 8 slices bacon 8 whole large eggs 1 1/2 cups heavy cream or half-and-half Salt and pepper, to taste 2 cups grated sharp cheddar cheese Pour into a pie crust and bake covered with foil at 400 for 40-45 minutes. Remove the foil and bake another 15 minutes. Allow to sit for 15 minutes before cutting.

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