Quick & Easy Banana Muffins Ingredients 1 and 1/2 cups ( 188g ) all-purpose flour ( spooned & leveled ) 1 teaspoon baking powder 1 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1 and 1/2 cups ( 345g ) mashed bananas (about 4 medium or 3 large ripe bananas) 6 Tablespoons ( 85g ) unsalted butter , melted (or melted coconut oil) 2/3 cup ( 135g ) packed light or dark brown sugar (or coconut sugar)* 1 large egg , at room temperature 1 teaspoon pure vanilla extract 2 Tablespoons (30ml) milk * optional: 1 cup chopped walnuts, pecans, or chocolate chips Instructions Preheat oven to 425°F (218°C). Spray a 12-count muffin pan with nonstick spray or use cupcake liners. Whisk the flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in a medium bowl. Set aside. In a large b...
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