Almond Flour Keto Tortillas // Low Carb Love

 

Keto Almond Flour Tortillas

INGREDIENTS:

  • 1 cup superfine almond flour

  • 1 tbsp xanthan gum

  • ½ tsp baking powder

  • 1 egg, room temperature

  • 1 tbsp water, room temperature

  • ¼ tsp salt 

DIRECTIONS:

  1. Add all of your items in a large mixing bowl and mix until combined. 

  2. Knead out your dough for 2 minutes, you want to make sure that your dough comes together. 

  3. Using a tortilla press or rolling pin, flatten your dough as thin as possible.

  4. Turn on your flat pan to a medium heat, and cook your tortillas for 1-2 minutes on each side until golden brown. At this point, they should still be pliable! Enjoy with your choice of toppings!

NUTRITION:

Nutrition per tortilla:

  • Calories - 193

  • Protein - 7.5g

  • Fat - 15g

  • Net Carbs - 2g

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