Q Kitchen

  Ingredients   1x 2x 3x ▢ 4   garlic cloves   (minced) ▢ 1   cup   fresh flat-leaf parsley, finely chopped   (about 1/2 large bunch; sub: 2 1/2 tablespoons dried parsley) ▢ 1   cup   grated Parmesan cheese ▢ 4   tablespoons   tomato paste ▢ 2   teaspoon   salt ▢ 1   teaspoon   freshly ground black pepper ▢ 1   teaspoon   dried Italian seasoning   (sub: dried oregano) ▢ 3   pounds   ground beef ▢ 16   slider buns or mini brioche or ciabatta rolls   (see cooking notes for how to toast these) ▢ 8-16   slices   fresh mozzarella cheese   (1 ball or sub Provolone, cut into smaller pieces as needed) ▢ Optional toppings: warm marinara sauce and fresh basil leaves OR lettuce, tomato slices, mayonnaise, ketchup, etc. Cook Mode Prevent your screen from going dark Instructions   Combine Meat Mixture:  Place the garlic, parsley, Parmesan, tomato paste, salt, pepper,...

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  Marinated Cauliflower Antipasto Salad Prep Time   20 minutes   Cook Time   4 minutes   Additional Time   3 hours   Total Time   3 hours   24 minutes Marinated Cauliflower Antipasto Salad is a wonderful year-round salad with antipasto ingredients that add flavor and keep it low in carbs! Ingredients 4 cups chopped raw cauliflower 1 cup marinated mushrooms, sliced 2 oz. salami, cut into short strips 2 oz. Provolone cheese, cut into short strips 6 oz. can black olives, drained and cut in half 12 oz. jar roasted red peppers, drained and cut into strips 3 T capers, drained (more or less to taste) Dressing Ingredients: 1/4 cup vinaigrette dressing (see notes) 1  T extra virgin olive oil 2 T fresh-squeezed lemon juice 1 T caper juice (from the jar of capers) 1/2 tsp. dried Greek oregano Instructions Prepare a pan with a few inches of water,  with a steamer insert in the pan. (You can also use  an electric vegetable steamer  (af...

  Best Steak Marinade in Existence This steak marinade is a family recipe that has been developed only over the last 5 years. In this short time, it's made me famous in our close circle, but until now I've never shared it with anyone. Submitted by   Kookie   Tested by   Allrecipes Test Kitchen Prep Time:   15 mins Total Time:   15 mins Servings:   8 Yield:   1 1/3 cups Ingredients ½   cup   olive oil ⅓   cup   soy sauce ⅓   cup   fresh lemon juice ¼   cup   Worcestershire sauce 3   tablespoons   dried basil 1 ½   tablespoons   garlic powder 1 ½   tablespoons   dried parsley flakes 1   teaspoon   ground white pepper 1   teaspoon   dried minced garlic (Optional) ¼   teaspoon   hot pepper sauce (Optional) Directions Gather all ingredients. Place olive oil, soy sauce, lemon juice, Worcestershire sauce, basil, garlic powder, parsley, white pepper, minced...